Now you are ready to take your success in Level 1 to a higher level. You will learn many beautiful new flowers, graceful borders, and impressive icing techniques. Once again you will be amazed at the exciting effect you will bring to desserts.
|Course Number||Cost||Location||Course_Date||Days & Times|
Feb 11 2014 - Mar 4 2014
Days & Times:
T • 6-9pm